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Prep Time10 Mins
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Cook Time0 Mins
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Serving2
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This easy overnight oats recipe is a quick and nutritious breakfast option that you can prepare the night before. With just a few simple ingredients, you’ll wake up to creamy, delicious oats ready to enjoy!
Ingredients
Directions
In a medium bowl or jar, combine the rolled oats, milk, yogurt (if using), honey or maple syrup, and vanilla extract.
Stir the mixture well until all ingredients are thoroughly combined.
Cover the bowl or jar with a lid or plastic wrap, and refrigerate overnight (or at least for 4 hours).
In the morning, give the oats a good stir and add a little more milk if you prefer a creamier consistency.
Top your oats with your choice of chopped fruits, nuts, or additional sweeteners before serving.
Conclusion
Enjoy your simple overnight oats as a healthy breakfast option that can be customized with your favorite toppings! Feel free to experiment with different flavors by adding cocoa powder, peanut butter, or spices like cinnamon. Overnight oats can be stored in the refrigerator for up to 3 days. Enjoy!
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